Academies and Symposium

Register for an ANE Academy Near You.

Register for the 2017 Geriatric Symposium.

Webinars

Implementing Consistent Assignment Part One: Why Consistent Assignment is Essential to Eliminate Off-Label Antipsychotics

Implementing Consistent Assignment Part Two: Engaging Staff and Systems

Implementing Consistent Assignment Part Three: Maximizing and Sustaining Consistent Assignment

Update of Quality Concerns in Dementia Care Webinar

Listen to Dr. Madeleine Biondolillo and Dr. Lisa Glenn discuss why doctors should rarely prescribe antipsychotics in Texas nursing homes.

Riding the T.R.A.I.N. Down the G.D.R. Line

Developed by staff in the DADS Quality Monitoring Program, this webinar provides an overview of gradually reducing the dosage of antipsychotics in nursing facilities.

All Aboard the Train! Pain Assessment for Residents With Dementia

Developed by staff in the DADS Quality Monitoring Program, this webinar provides an overview of pain assessment in residents with dementia.

Strategies to Stay on Track Managing Antipsychotic Drug Usage

Presented by staff from DADS Quality Monitoring Program, this webinar provides an overview of the use of antipsychotic medications, as well as information about coding of antipsychotic medications on the MDS and the impact on a facility’s Quality Measure report.

An Overview of the Nutrition Care Process

Developed by dietitians in the DADS Quality Monitoring Program, this webinar provides an overview of the nutrition care process used by dietitians in the long-term care setting.

Liberalized Diets and the Culture Change Dining Experience

Developed by dietitians in the DADS Quality Monitoring Program, this webinar:

Mission Possible: Keeping Your Food Service Safe

Developed by dietitians in the DADS Quality Monitoring Program, this webinar:

  • Identifies food borne illnesses resulting from improper food handling and sanitation.
  • Identifies areas where good sanitation procedures prevent food borne illnesses
  • Identifies strategies to prevent food borne illnesses
  • Applies strategies to prevent food borne illnesses